Try an elegant twist this Thanksgiving and rather than put out just cheese and crackers, add some olives, grapes, dried fruit, or hard meats to the cheese platter. Your guests will surely enjoy these scrumptious treats before the grande dinner.
The photo above from Woman’s Day can give you some ideas on how to present your platter. Most importantly, to enjoy your time in the kitchen, personalize your food for the holiday and it will be that much more special.